Every Christmas Eve, we fix a sumptuous soup dinner, starring the elegant oyster.
Archive for the “holiday recipe” Category
Dec 19 2012
Dec 17 2012
This sweet-tart pomegranate molasses glaze is delicious combined with the citrusy sumac spice rub, and gives the roasted chicken a dark, ruby luster.
Dec 22 2011
Divinely Delicious Foolproof Standing Rib Roast! A virtually stress-free recipe for this Christmas favorite!
Dec 17 2011
Sometimes Santa just wants a nice, comforting goodie to go with his glass of milk: not too sweet, but sweet enough; not too spiced, but spiced enough, like biscotti, only Swedish, and more ethereal. This is it, from one of Cook & Tell’s Christmas …
Dec 15 2011
This impressive dish will wow your friends and family. Roll peppers, herbs, and cheese into flank steak, then coat with breadcrumbs for a crisp crust. When you slice the roast, each piece shows off some of the red and green filling.
Dec 14 2011
Invented in the early 1850s by “Professor” Jerry Thomas — the Bolívar of American drinking — at the Planters’ House hotel, St. Louis, the Tom and Jerry was a holiday favorite for a century.
Dec 06 2011
There are as many different types of eggnog as there are people who love the drink. The recipe featured here is a refreshing rendition.
Nov 25 2011
Trying to please a mixed crowd this year for the holidays? With my gatherings, there are often a couple vegetarians, a vegan or two, and several gourmands. This recipe for Pumpkin Lasagna will suit everyone but the lactose intolerant.
Nov 23 2011
Every family has certain dishes that a holiday meal just wouldn’t be complete without, and this very unusual fruit compote fits that description for my family. There would be a major uprising if this side dish was not served with the ham for Easter a…
Nov 19 2011
This recipe reflects Mark & Clark’s love for the forest by incorporating freshly foraged wild mushrooms into a holiday meal.